Diet and Exercise30 1200 Calorie Diet Meal Plans Ideas

30 1200 Calorie Diet Meal Plans Ideas

Balancing your food intake while trying to stay within 1200 calories can feel overwhelming. Yet, with a bit of planning, you can enjoy a variety of delicious meals without feeling restricted. For health-conscious individuals, calorie counters, and fitness enthusiasts, a 1200 calorie diet meal plans offers an efficient way to manage weight and maintain overall wellness. This blog will guide you through 30 practical meal plan ideas, including breakfast, lunch, dinner, and snacks, while highlighting tips for creating nutritious and satisfying meals.

What Is a 1200-Calorie Diet?

A 1200-calorie diet is a low-calorie meal plan designed to reduce daily calorie intake, typically for weight loss. It’s essential to ensure that even with reduced calories, the diet remains nutritionally balanced, containing sufficient protein, healthy carbohydrates, healthy fats, and fiber for long-term sustainability. Before starting, consult a healthcare professional to ensure this diet aligns with your health needs.

Who Can Follow a 1200-Calorie Diet?

This type of diet is especially effective for people with relatively low calorie requirements or those intending to kickstart their weight-loss goals. However, it may not suit everyone due to varying activity levels and body needs. Women and individuals with a sedentary lifestyle are typically advised to consider this plan, while highly active people may need a higher caloric intake.

Benefits of a 1200-Calorie Diet Meal Plan

  • Weight Management: Consistently eating fewer calories than you burn is a proven way to lose weight. This plan is perfect for controlled calorie reduction.
  • Easy Portion Control: Structured meal plans encourage portion control, making it easier to manage nutritional intake.
  • Encourages Nutrient-Dense Choices: With limited calories, this diet demands high-quality foods filled with essential vitamins, minerals, and fiber.
  • Supports Healthy Habits: It helps build meal preparation skills, fostering mindful eating.
  • Keep in mind: Losing 1-2 pounds per week is a safe goal. Rapid weight loss may lead to unsustainable results or nutrient deficiencies.

 

30 1200-Calorie Meal Plan Ideas

Breakfast (300 Calories or Less)

Very Berry Porridge

A warm, hearty bowl of very berry porridge is the perfect way to kick-start your day. This dish combines creamy oats with a mix of fresh berries, offering a balance of sweetness and nutrition. To make it, simply cook ½ cup of rolled oats in 1 cup of unsweetened almond milk over medium heat. Once thickened, top with ¼ cup of blueberries, ¼ cup of raspberries, and a teaspoon of honey for natural sweetness. Sprinkle a pinch of chia seeds for added texture and nutrients.

  • Per Serving:
  • Calories: 290
  • Fats: 6g
  • Protein: 7g
  • Carbs: 52g
  • Fiber: 8g
  • Sugar: 12g

This meal is packed with fiber, antioxidants, and slow-digesting carbs, making it a healthy choice to keep you energized throughout the morning.

Greek Yogurt Parfait

A Greek yogurt parfait is a delightful and nutrient-packed option for breakfast or a snack. To prepare, layer 1 cup of plain Greek yogurt with ½ cup of granola and ½ cup of mixed berries such as strawberries, blueberries, and blackberries. Drizzle a teaspoon of honey or maple syrup for natural sweetness and sprinkle a tablespoon of chopped nuts for added crunch and healthy fats. This recipe is not only delicious but also incredibly healthy, as it provides a balanced mix of protein, healthy fats, and fiber to keep you full and energized throughout the day.

  • Per Serving:
  • Calories: 310
  • Fats: 10g
  • Protein: 15g
  • Carbs: 35g
  • Fiber: 5g
  • Sugar: 12g

The combination of protein-rich Greek yogurt, antioxidants from berries, and whole grains from granola makes this parfait a wholesome choice for any time of the day.

Avocado Toast with Egg

Avocado toast with egg is a simple yet nutrient-packed meal that can be enjoyed any time of the day. The creamy avocado provides heart-healthy monounsaturated fats and a variety of essential vitamins, while the egg contributes protein to keep you feeling full and energized. To make it, toast a slice of whole-grain bread, spread half a mashed avocado on top, and add a perfectly cooked sunny-side-up or poached egg. Sprinkle a pinch of salt, pepper, and optional red chili flakes or seeds for an extra kick. This combination delivers a balanced meal that’s both delicious and satisfying.

  • Per Serving:
  • Calories: 250
  • Fats: 15g
  • Protein: 10g
  • Carbs: 20g
  • Fiber: 6g
  • Sugar: 1g

Summerberry Smoothie

Perfect for warm summer mornings, the Summerberry Smoothie is a refreshing and nutrient-packed drink that’s both delicious and incredibly simple to make. Packed with antioxidants, vitamins, and natural sweetness, this smoothie supports immune health and boosts energy levels. To make it, blend 1 cup of mixed berries (like strawberries, blueberries, and raspberries), ½ banana, 1 cup unsweetened almond milk, and 1 tablespoon of chia seeds until smooth. It’s naturally sweet without added sugars, making it a guilt-free indulgence that keeps you feeling full and satisfied.

  • Per Serving:
  • Calories: 150
  • Fats: 4g
  • Protein: 3g
  • Carbs: 28g
  • Fiber: 8g
  • Sugar: 15g

Oatmeal with Apple and Cinnamon

A comforting and nutritious breakfast, oatmeal with apple and cinnamon is a perfect start to the day. Packed with whole-grain oats, it provides sustained energy, while apples add natural sweetness and fiber to keep you feeling full. Cinnamon not only enhances the flavor but also has anti-inflammatory properties and helps manage blood sugar levels. To make it, cook ½ cup of rolled oats with 1 cup of water or unsweetened almond milk, stir in ½ a diced apple, ½ teaspoon of cinnamon, and a drizzle of honey (optional). This wholesome meal is satisfying, delicious, and health-conscious.

  • Per Serving:
  • Calories: 200
  • Fats: 3g
  • Protein: 5g
  • Carbs: 40g
  • Fiber: 6g
  • Sugar: 12g

Peanut Butter Waffle

Peanut Butter Waffles are a delightful way to start your morning with the perfect balance of taste and nutrition. Packed with protein and healthy fats, they keep you energized and satiated for hours. Making them is simple—toast a whole-grain waffle, spread 1 tablespoon of natural peanut butter on top, and sprinkle with a pinch of chia seeds or sliced bananas for added flavor and nutrients. This combination is not only delicious but also offers a nutritious punch, making it an ideal breakfast option for busy days. Fuel your day with this wholesome, protein-rich treat!

  • Per Serving:
  • Calories: 250
  • Fats: 12g
  • Protein: 8g
  • Carbs: 25g
  • Fiber: 4g
  • Sugar: 6g

Vegetarian Omelette

A vegetarian omelette is a quick, versatile, and nutritious option for any meal of the day. Packed with protein and vitamins, it keeps you full and energized. To make it, whisk two eggs (or use an egg substitute for a vegan twist) with a splash of milk, then pour into a heated non-stick pan. Add your favorite vegetables—spinach, tomatoes, onions, and bell peppers work great—and a sprinkle of low-fat cheese if desired. Fold when set and enjoy! This omelette is rich in protein, essential for muscle repair, and loaded with fibers and nutrients from the veggies, making it a healthy and balanced option.

  • Per Serving:
  • Calories: 200
  • Fats: 10g
  • Protein: 14g
  • Carbs: 6g
  • Fiber: 2g
  • Sugar: 3g

Lunch (350 Calories or Less)

Cauliflower and Leek Soup with Crackers

This creamy yet low-calorie Cauliflower and Leek Soup with Crackers is a satisfying and nutritious lunch option. Packed with fiber and loaded with essential vitamins like Vitamin C and K from cauliflower, this soup is perfect for boosting your immune system and supporting digestion. The leeks add a delicate, savory flavor while being an excellent source of antioxidants. To prepare, sauté chopped leeks in a pan, then add steamed cauliflower, vegetable broth, and your favorite seasonings. Blend until smooth and serve with a side of whole-grain crackers. This meal is wholesome, rich in nutrients, and perfectly balanced for a light yet filling lunch.

  • Per Serving:
  • Calories: 190
  • Fats: 8g
  • Protein: 6g
  • Carbs: 25g
  • Fiber: 7g
  • Sugar: 4g

Tuna Salad Wrap

Tuna Salad Wraps are a simple, healthy, and versatile meal option, perfect for a quick lunch or dinner. Made with canned tuna, Greek yogurt, diced celery, and a squeeze of lemon juice, this wrap offers a refreshing and protein-rich bite. The Greek yogurt adds a creamy texture while being lower in fat compared to mayonnaise, making it a healthier choice. To prepare, simply mix the ingredients, season with salt and pepper, and spoon them into a whole-grain tortilla or lettuce leaves for a low-carb option. This meal is not only delicious but packed with essential nutrients that fuel your body.

  • Per Serving:
  • Calories: 250
  • Fats: 6g
  • Protein: 22g
  • Carbs: 28g
  • Fiber: 3g
  • Sugar: 3g

Chicken Caesar Salad

 

This classic dish is a perfect mix of bold flavors and healthy ingredients. Grilled chicken breast provides a robust source of lean protein to keep you full and energized. Fresh romaine lettuce offers a satisfying crunch and delivers key vitamins like A and C, while the Caesar dressing adds a creamy, tangy note to tie it all together. To prepare, toss chopped romaine, grilled chicken slices, and croutons in your desired amount of Caesar dressing. Sprinkle with grated Parmesan for extra flavor. For a healthier twist, use a low-fat or Greek yogurt-based Caesar dressing.

  • Per Serving:
  • Calories: 320
  • Fats: 15g
  • Protein: 30g
  • Carbs: 14g
  • Fiber: 4g
  • Sugar: 2g

Avocado Hummus Sandwich

The Avocado Hummus Sandwich is a delicious and nutritious option perfect for a quick meal or snack. Combining creamy avocado and protein-packed hummus, this sandwich is loaded with essential nutrients and healthy fats. To make it, spread a generous layer of hummus on whole-grain bread, then top with avocado slices, spinach, and tomato. For added texture, sprinkle some sunflower seeds or sprouts. This sandwich is not only satisfying but also a great source of fiber and plant-based protein, making it an excellent choice for both vegetarians and health-conscious individuals.

  • Per Serving:
  • Calories: 350
  • Fats: 18g
  • Protein: 10g
  • Carbs: 40g
  • Fiber: 8g
  • Sugar: 4g

Chickpea and Tuna Salad

The Chickpea and Tuna Salad is a perfect blend of wholesome ingredients that delivers both taste and nutrition. Combining protein-packed tuna and fiber-rich chickpeas, this salad is a perfect meal for busy days. To make it, mix a can of tuna (drained) with a cup of cooked chickpeas, diced cucumber, cherry tomatoes, and red onion. Dress it with olive oil, lemon juice, salt, and pepper for a refreshing and filling dish. This salad is rich in protein, supports muscle repair, and keeps you full longer, making it a healthy choice for lunch or dinner. Add herbs like parsley for extra flavor.

  • Per Serving:
  • Calories: 320
  • Fats: 12g
  • Protein: 25g
  • Carbs: 30g
  • Fiber: 8g
  • Sugar: 3g

Quinoa and Roasted Veggie Bowl

This Quinoa and Roasted Veggie Bowl is a nutrient-packed dish that’s hearty, flavorful, and easy to prepare. Start by roasting a mix of your favorite vegetables, such as zucchini, bell peppers, carrots, and red onions, in olive oil with a sprinkle of salt, pepper, and dried oregano. While the veggies roast, cook quinoa according to the package instructions. Once done, layer the quinoa in a bowl, top with the roasted vegetables, and add a drizzle of your favorite tahini dressing or a squeeze of fresh lemon for a zesty touch. This bowl is a powerhouse of nutrients, providing a healthy balance of carbohydrates, protein, and fiber to fuel your day.

  • Per Serving:
  • Calories: 350
  • Fats: 14g
  • Protein: 12g
  • Carbs: 46g
  • Fiber: 8g
  • Sugar: 6g

Tomato Soup with Grilled Cheese

A comforting classic, tomato soup with grilled cheese is the perfect blend of rich flavors and satisfying textures. The creamy tomato soup is packed with antioxidants like lycopene, which supports heart health, and Vitamin C for boosting immunity. Pair that with a gooey grilled cheese sandwich made using whole-grain bread and low-fat cheese, and you have a balanced meal that feels indulgent but can be quite nutritious when made thoughtfully. For the soup, combine ripe tomatoes, vegetable broth, garlic, and onion, then blend until smooth. Grill the cheese sandwich using a small amount of olive oil or butter for a healthier touch.

  • Per Serving:
  • Calories: 450
  • Fats: 18g
  • Protein: 15g
  • Carbs: 52g
  • Fiber: 6g
  • Sugar: 10g

Black Bean Salad

A black bean salad is a delicious and quick option for a healthy, filling meal. Packed with protein and fiber, this dish is perfect for boosting energy and aiding digestion. To make it, combine cooked black beans, diced tomatoes, corn, red onions, and chopped cilantro in a bowl. Drizzle with olive oil, lime juice, and a pinch of salt and pepper for a fresh, zesty flavor. This salad is an excellent source of plant-based protein and heart-healthy fats, making it ideal for a balanced diet.

  • Per Serving:
  • Calories: 250
  • Fats: 8g
  • Protein: 10g
  • Carbs: 32g
  • Fiber: 10g
  • Sugar: 4g

Dinner (400 Calories or Less)

Grilled Chicken with Vegetables

This meal offers a delightfully healthy and satisfying dinner option that’s low in calories and high in nutrients. To make it, season a skinless chicken breast with your favorite spices and grill until cooked through. Pair it with a medley of roasted vegetables like zucchini, bell peppers, and asparagus, drizzled lightly with olive oil and a sprinkle of seasoning before roasting. This combination not only provides lean protein and essential vitamins but also keeps you feeling full without excess calories. It’s a balanced and nutrient-packed dish perfect for maintaining a healthy lifestyle.

  • Per Serving:
  • Calories: 350
  • Fats: 12g
  • Protein: 35g
  • Carbs: 20g
  • Fiber: 6g
  • Sugar: 5g

Chili Con Carne with Cauliflower Pilaf

Chili Con Carne with Cauliflower Pilaf is a wholesome and satisfying meal that combines bold flavors with nutrient-dense ingredients. The chili is packed with lean ground meat, kidney beans, tomatoes, and a mix of spices like cumin and paprika, providing a robust source of protein and fiber. Serving it over a bed of cauliflower pilaf, a low-carb alternative to rice, makes it a lighter option while still keeping it filling and flavorful. This dish is perfect for meal prep or a quick weekday dinner, offering a balanced nutritional profile that supports a healthy lifestyle.

  • Per Serving:
  • Calories: 400
  • Fats: 15g
  • Protein: 40g
  • Carbs: 25g
  • Fiber: 8g
  • Sugar: 6g

Zesty Lemon Salmon

A refreshing and tangy option, Zesty Lemon Salmon pairs the vibrant flavors of lemon and garlic with tender, flaky salmon. This dish is not only quick to prepare but also packed with essential nutrients like omega-3 fatty acids, which support heart and brain health. Simply season a salmon fillet with a mix of lemon juice, zest, garlic, olive oil, and a pinch of salt and pepper. Bake it at 375°F (190°C) for 12–15 minutes, and you have a healthy, flavorful meal. It’s perfect served with a side of roasted vegetables or quinoa for a complete, balanced plate.

  • Per Serving:
  • Calories: 350
  • Fats: 20g
  • Protein: 30g
  • Carbs: 5g
  • Fiber: 1g
  • Sugar: 0g

Vegetarian Stir-Fry

A vegetarian stir-fry is a quick, nutritious, and delicious meal that’s perfect for anyone looking to eat healthily without compromising on flavor. Packed with an assortment of colorful vegetables like broccoli, bell peppers, carrots, and snap peas, it provides essential vitamins, minerals, and fiber. Start by sautéing garlic and ginger in sesame oil, then toss in your selected veggies and stir-fry until tender-crisp. Add soy sauce, a splash of rice vinegar, and a pinch of chili flakes for flavor. Serve it over brown rice or quinoa to create a filling, balanced dish that keeps you energized throughout the day.

  • Per Serving:
  • Calories: 250
  • Fats: 8g
  • Protein: 10g
  • Carbs: 32g
  • Fiber: 6g
  • Sugar: 5g

Eggplant and Zucchini Lasagna

Eggplant and Zucchini Lasagna is a delightful and healthy twist on the classic comfort dish. This low-carb, veggie-packed lasagna replaces traditional pasta with slices of eggplant and zucchini, which are rich in fiber, vitamins, and antioxidants. Layer the vegetables with a hearty tomato sauce, creamy ricotta, and a sprinkle of mozzarella to create a flavorful and satisfying meal. This dish is perfect for those looking to cut back on refined carbs while still enjoying a wholesome, hearty favorite. It’s filling, nutrient-rich, and ideal for a balanced diet.

  • Per Serving:
  • Calories: 210
  • Fats: 10g
  • Protein: 12g
  • Carbs: 18g
  • Fiber: 6g
  • Sugar: 7g

Shrimp Jambalaya

Shrimp Jambalaya is a vibrant, flavor-packed dish that’s both satisfying and surprisingly easy to prepare. Combining shrimp, rice, tomatoes, bell peppers, and spices, this one-pot recipe offers a balanced blend of protein, carbs, and essential nutrients. Shrimp is an excellent source of lean protein and omega-3 fatty acids, while the mix of vegetables provides fiber, vitamins, and antioxidants. The dish is versatile too—you can customize it with your favorite spices or adjust the heat level to your liking. This hearty meal is not only delicious but can also fit into a healthy, balanced diet.

  • Per Serving:
  • Calories: 340
  • Fats: 8g
  • Protein: 22g
  • Carbs: 45g
  • Fiber: 5g
  • Sugar: 6g

Also Read:

21 High-Protein Breakfast Ideas for Weight Loss

20 Healthy Breakfast Ideas for Weight Loss

Meal Prep For The Week Lunch

Barbecue Pork Tenderloin

Barbecue Pork Tenderloin is a flavorful and protein-packed dish that’s perfect for anyone looking to enjoy a healthy yet satisfying meal. Pork tenderloin is incredibly lean, making it an excellent source of low-fat protein to fuel your body and promote muscle growth. The smoky barbecue glaze enhances the flavor without adding excessive calories. To make it, simply marinate the tenderloin in your favorite barbecue sauce, season with garlic and paprika, and grill or bake it to perfection. Pair it with a side of roasted vegetables or a fresh salad for a balanced meal that’s both nutritious and delicious.

  • Per Serving:
  • Calories: 250
  • Fats: 6g
  • Protein: 30g
  • Carbs: 12g
  • Fiber: 1g
  • Sugar: 8g

Mediterranean Roast Cod

The Mediterranean Roast Cod is a light, flavorful dish that’s perfect for a healthy and satisfying meal. Packed with lean protein and essential nutrients, cod is an excellent choice for those looking to maintain a balanced diet. The Mediterranean flavors come alive with a blend of olive oil, garlic, fresh herbs, and a burst of citrus. Simply season the cod with salt, pepper, and your chosen herbs, drizzle it with olive oil and lemon juice, and roast it in the oven until flaky and tender. Serve it alongside quinoa or steamed vegetables for a wholesome, nutrient-rich plate.

  • Per Serving:
  • Calories: 180
  • Fats: 5g
  • Protein: 28g
  • Carbs: 3g
  • Fiber: 1g
  • Sugar: 1g

Chicken Tikka Masala

Chicken Tikka Masala is a beloved dish, combining tender pieces of marinated chicken with a creamy, spiced tomato-based sauce. This classic recipe is both flavorful and satisfying. Start by marinating the chicken in yogurt, garlic, ginger, and spices like cumin, coriander, and paprika. Grill or sauté the chicken until cooked through, then simmer it in a rich tomato sauce made with cream or coconut milk for a lighter twist. The blend of spices not only contributes to its bold flavor but also offers anti-inflammatory benefits. Serve it with brown rice or naan for a balanced meal. It is a wholesome option, high in protein and customizable to suit dietary needs.

  • Per Serving:
  • Calories: 320
  • Fats: 12g
  • Protein: 35g
  • Carbs: 10g
  • Fiber: 2g
  • Sugar: 4g

Grilled Steak with Spinach Salad

Grilled steak with spinach salad is a hearty and nutrient-packed meal that balances rich protein with fresh greens. The steak provides a high dose of protein, essential for muscle repair and growth, while the spinach delivers vitamins like A, C, and K, as well as iron for energy production. To prepare, season the steak with salt, pepper, and your favorite spices, then grill it to your preferred doneness. For the salad, toss fresh spinach with cherry tomatoes, red onion, and a light vinaigrette. This dish is not only flavorful but also supports a healthy lifestyle with its balanced nutritional profile.

  • Per Serving:
  • Calories: 300
  • Fats: 14g
  • Protein: 35g
  • Carbs: 5g
  • Fiber: 2g
  • Sugar: 2g

Spicy Sausage Wrap

This spicy sausage wrap is perfect for a quick, delicious meal that doesn’t compromise on flavor. Packed with protein and a hint of spice, it’s ideal for anyone looking to add variety to their mealtime. To prepare, sauté sliced spicy sausage in a pan until browned. Warm a whole wheat tortilla, spread a layer of hummus or your favorite sauce, add the sausage, fresh lettuce, diced tomatoes, and shredded cheese, then wrap it tightly. This dish is satisfying and balanced, offering nutrition and convenience in every bite.

  • Per Serving:
  • Calories: 450
  • Fats: 20g
  • Protein: 25g
  • Carbs: 40g
  • Fiber: 6g
  • Sugar: 4g
  • Snacks (100 Calories Each)

Fruit and Nut Yogurt

This delightful snack combines the creamy richness of yogurt with the natural sweetness and crunch of fruit and nuts, making it both delicious and nutritious. Start with 1/2 cup of plain Greek yogurt as your base, which provides a good dose of protein. Add a handful of fresh berries like blueberries or strawberries for natural sweetness and antioxidants. Top it off with a tablespoon of chopped almonds or walnuts for healthy fats and a satisfying crunch. Drizzle with a touch of honey if desired for extra flavor. It’s quick to prepare, keeps you full, and supports balanced nutrition.

  • Per Serving:
  • Calories: 100
  • Fats: 4g
  • Protein: 8g
  • Carbs: 9g
  • Fiber: 2g
  • Sugar: 5g

Carrot Sticks with Hummus

Carrot sticks with hummus make for a simple, healthy, and delicious snack. Packed with vitamins, fiber, and healthy fats, this combination fuels your body while satisfying hunger. Carrots are a great source of beta-carotene and crunch, while hummus provides plant-based protein and heart-healthy fats, thanks to its main ingredient—chickpeas. To make it, slice fresh carrots into sticks and pair them with 2–3 tablespoons of hummus for dipping. This snack is quick to assemble, enjoy on the go, and supports a balanced diet without overloading on calories.

  • Per Serving:
  • Calories: 120
  • Fats: 6g
  • Protein: 3g
  • Carbs: 13g
  • Fiber: 4g
  • Sugar: 5g

Apple Slices with Almond Butter

Apple slices paired with almond butter create a delicious, nutrient-dense snack that marries natural sweetness with creamy richness. Apples are packed with fiber, vitamins, and antioxidants, which support digestion and boost immunity. Almond butter adds healthy monounsaturated fats and a dose of protein, helping you stay full longer. To prepare, slice a fresh apple (choose your favorite variety) into wedges and spread 1–2 tablespoons of almond butter on each slice, or use it as a dip. This snack is perfect for curbing midday hunger without sacrificing your health goals, providing a good balance of carbs, healthy fats, and protein.

  • Per Serving:
  • Calories: 190
  • Fats: 9g
  • Protein: 5g
  • Carbs: 22g
  • Fiber: 4g
  • Sugar: 15g

Dark Chocolate Square with Walnuts

Indulge your sweet tooth with a guilt-free combination of dark chocolate and walnuts. This snack is not just satisfying but also packed with health benefits. Dark chocolate is rich in antioxidants and may support heart health, while walnuts are an excellent source of omega-3 fatty acids, which support brain and heart function. To prepare, take a square of high-quality dark chocolate (70% cocoa or higher) and pair it with a handful of raw walnuts. The smoothness of the chocolate complements the crunch of the nuts perfectly, making this a delicious and nutritious snack. Enjoy this treat in moderation for a balanced indulgence.

  • Per Serving:
  • Calories: 200
  • Fats: 18g
  • Protein: 4g
  • Carbs: 7g
  • Fiber: 3g
  • Sugar: 3g

How to Make the Diet Easier

Meal Prep

Prepare meals in advance to avoid slip-ups during busy days.

Choose Fiber-Rich Foods

Foods high in fiber keep you full longer­―oats, berries, broccoli, etc.

Stay Hydrated

Sometimes thirst is mistaken for hunger. Drink plenty of water throughout the day.

Listen to Your Body

If you’re feeling overly hungry or low on energy, consult a dietitian to adjust this plan.

Exercise

Pairing a 1200-calorie diet with moderate physical activity can amplify results.

 

 

Exclusive content

Latest article

More article